Surman, E, Kelemen, ML ORCID: https://orcid.org/0000-0001-7362-4082, Millward, HA and Moffat, S (2018) Food, Ethics and Community: Using Cultural Animation to Develop a Future Food Vision. Journal of Consumer Ethics, 2 (2). pp. 17-25.

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Item Type: Article
Additional Information: The final version of this accepted manuscript will be available online at https://journal.ethicalconsumer.org/
Uncontrolled Keywords: food; ethics; community; cultural animation
Subjects: H Social Sciences > H Social Sciences (General)
Divisions: Faculty of Humanities and Social Sciences > Keele Management School
Depositing User: Symplectic
Date Deposited: 14 Jan 2019 09:37
Last Modified: 08 Apr 2019 09:41
URI: http://eprints.keele.ac.uk/id/eprint/5680

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