Welcome
to Keele Research
Keele Research Repository
Explore the Repository
Tools
Tools
Tools
Surman, E, Kelemen, ML 
ORCID: https://orcid.org/0000-0001-7362-4082, Millward, HA and Moffat, S
(2018)
Food, Ethics and Community: Using Cultural Animation to Develop a Future Food Vision.
Journal of Consumer Ethics, 2 (2).
pp. 17-25.
|
Text
E Surman - Food, ethics and community....pdf - Accepted Version Available under License Creative Commons Attribution Non-commercial Share Alike. Download (420kB) | Preview |
Official URL: https://journal.ethicalconsumer.org/journal-issues...
Abstract
'No abstract'
| Item Type: | Article |
|---|---|
| Additional Information: | The final version of this accepted manuscript will be available online at https://journal.ethicalconsumer.org/ |
| Uncontrolled Keywords: | food; ethics; community; cultural animation |
| Subjects: | H Social Sciences > H Social Sciences (General) |
| Divisions: | Faculty of Humanities and Social Sciences > Keele Management School |
| Depositing User: | Symplectic |
| Date Deposited: | 14 Jan 2019 09:37 |
| Last Modified: | 09 Mar 2021 15:07 |
| URI: | https://eprints.keele.ac.uk/id/eprint/5680 |
Actions (login required)
 |
View Item |
