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Surman, E, Kelemen, ML, Millward, HA and Moffat, S (2018) Food, Ethics and Community: Using Cultural Animation to Develop a Future Food Vision. Journal of Consumer Ethics, 2 (2). pp. 17-25. ISSN 2515-205X
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E Surman - Food, ethics and community....pdf - Accepted Version
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Official URL: https://journal.ethicalconsumer.org/journal-issues...
Abstract
'No abstract'
Item Type: | Article |
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Additional Information: | The final version of this accepted manuscript will be available online at https://journal.ethicalconsumer.org/ |
Uncontrolled Keywords: | food; ethics; community; cultural animation |
Subjects: | H Social Sciences > H Social Sciences (General) |
Divisions: | Faculty of Humanities and Social Sciences > Keele Management School |
Depositing User: | Symplectic |
Date Deposited: | 14 Jan 2019 09:37 |
Last Modified: | 09 Mar 2021 15:07 |
URI: | https://eprints.keele.ac.uk/id/eprint/5680 |