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Article

Surman, E, Kelemen, ML ORCID: https://orcid.org/0000-0001-7362-4082, Millward, HA and Moffat, S (2018) Food, Ethics and Community: Using Cultural Animation to Develop a Future Food Vision. Journal of Consumer Ethics, 2 (2). pp. 17-25.

Millward, HA (2018) Characteristics of good teaching: The use of creative methods within our university classrooms? Journal of Academic Development and Education (9).

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